Comment on Beef and Ale Stew with Buttermilk Scallion Dumplings by Kathy.
HI! Going on a camping trip and making a stew very much like this (maybe now a combo of the two!!) I really like the dumplings idea but not sure how to handle with my situation. Making stew at home, then reheating on a gas stove at campsite (or maybe the fire if I decide to get the cast iron dutch oven). How/when should add the dumplings??