This was a nice cake. I made it today …

Comment on Black Magic Chocolate Grasshopper Cake by Melissa.

This was a nice cake. I made it today for my family. They loved the frosting!!! I did change the chocolate glaze to the chocolate ganache (found on another one of your recipes) with Mint added….I was happy with the results. Thank you for the recipe

Melissa Also Commented

Black Magic Chocolate Grasshopper Cake
Can you please tell me the ganache recipe you used? Where I can find it? Thank you.

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Malcolm Bedell is co-author of the critically acclaimed "Eating in Maine: At Home, On the Town, and On the Road," as well as the junk food blog "Spork & Barrel," and "Brocavore," a blog about food trucks and street food culture. His contributions include Serious Eats, Down East, Eat Rockland, L.A. Weekly, The Guardian, and The Huffington Post and his food truck, "'Wich, Please," was named "Hottest Restaurant in Maine" for 2015 by Eater. Finally, he finds it very silly to be trying to write this in the third person.