I too, used to work at a Chick-Fil-A in high …

Comment on Chick-fil-A Copycat Chicken Sandwiches by Lacey.

I too, used to work at a Chick-Fil-A in high school and I still love it to this day! When we were breading the chicken, we used to throw a bunch of pickle slices in the breading and fry them up with the chicken. If you’ve never had fried pickle slices, you’re missing out! 🙂

Also, waffle fries dipped in Polynesian sauce are excellent; definitely worth a try!

Malcolm Bedell is co-author of the critically acclaimed "Eating in Maine: At Home, On the Town, and On the Road," as well as the junk food blog "Spork & Barrel," and "Brocavore," a blog about food trucks and street food culture. His contributions include Serious Eats, Down East, Eat Rockland, L.A. Weekly, The Guardian, and The Huffington Post and his food truck, "'Wich, Please," was named "Hottest Restaurant in Maine" for 2015 by Eater. Finally, he finds it very silly to be trying to write this in the third person.