Comment on “Chorizo y Papas” Burgers with Spicy Mayo by Lea Ann (Cooking On The Ranch).
I’m lucky to have an ample supply of chorizo here in Denver and I must make this burger soon. I found your site through a search for General Tso Chicken and made your recipe last night. Loved it, it was a delicious. Thanks for that. And little did I know a perk from finding that recipe would be a great blog to follow. I’m a new subscriber.
Recent Comments by Lea Ann (Cooking On The Ranch)
Fried Chicken Biscuit Sandwiches with Sriracha Honey Butter
One of my favorite things to do for a sinful treat is go to Waffle House for those hash browns. I love your idea of the Sriracha butter. And this biscuit sandwich looks divine. And with the sweet crunch of bread/butter pickles, I’ll be making this one soon.
How to Start a Food Blog
Nice! And so much information. Wish I would have had this information when I started my blog 5 years ago. The one thing I did right was choose WordPress. Thank goodness. Pinning this one for when people ask me for help.
Salted Caramel Brownie Sandwich Cookies
wow…. I’d eat way too many of these. They look and sound fantastic.
Sausage Breakfast Casserole
Slow-Cooker Maple Bourbon Pulled Pork
I must make this one very soon. What a great recipe.