What great content. You can write lady. Well …

Comment on Classic Chicken Noodle Casserole by wisconsin porcupine.

What great content. You can write lady. Well done. Maybe a food novel?
The messages from today’s world need to be heavily filtered.
Just use common sense, cooking and living.
It’s working for me because I’m not dead yet and pushing 73.
Just wanted to comment on your chicken noodle casserole message.
What do you say to a food blogie? No idea.

Malcolm Bedell is co-author of the critically acclaimed "Eating in Maine: At Home, On the Town, and On the Road," as well as the junk food blog "Spork & Barrel," and "Brocavore," a blog about food trucks and street food culture. His contributions include Serious Eats, Down East, Eat Rockland, L.A. Weekly, The Guardian, and The Huffington Post and his food truck, "'Wich, Please," was named "Hottest Restaurant in Maine" for 2015 by Eater. Finally, he finds it very silly to be trying to write this in the third person.