Thank you, thank you for not requiring us to use …

Comment on Coconut Drippy Cake by Maureen | Orgasmic Chef.

Thank you, thank you for not requiring us to use Cool Whip because there is no such thing in Australia. I lived in Georgia and Tennessee after leaving Maine but I never had a coconut drippy cake. I must have it!

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Malcolm Bedell is co-author of the critically acclaimed "Eating in Maine: At Home, On the Town, and On the Road," as well as the junk food blog "Spork & Barrel," and "Brocavore," a blog about food trucks and street food culture. His contributions include Serious Eats, Down East, Eat Rockland, L.A. Weekly, The Guardian, and The Huffington Post and his food truck, "'Wich, Please," was named "Hottest Restaurant in Maine" for 2015 by Eater. Finally, he finds it very silly to be trying to write this in the third person.