Comment on Coconut Drippy Cake by Maureen, Milwaukee.
Would love to try a cake like this from scratch – all the Cool Whip in other similar recipes leaves me, um…cold! But like others who wrote in – please tell us the can sizes for the two milks and type of coconut. This looks outstanding!
From a Coconut Fan
Recent Comments by Maureen, Milwaukee
Welsh Rarebit Burgers
I envy you your easy access to Portuguese rolls. The tomatoes alone make this killer – beautiful. I’m keeping this idea on the back burner for a night when we need something substantial and delicious. Thanks!
Hungarian Mushroom Soup
Again, I’m amazed at what great recipes you two post – I always know I’ll be able to find something eminently cook-able! I’m usually lured in by great pics of your work at tasteologie.
I’d like to try this soup, but need to ask: What type of paprika did you use – sweet, hot, smoked, a mixture?