Hi, I love the idea of this sandwich and I …

Comment on Eggplant Parmesan Grilled Cheese by Mindaugas.

Hi, I love the idea of this sandwich and I made it. But don’t you think that for the taste is not enough of garlic? And I believe that next time I will cut more thinly slices of eggplant. Today I will put this on my blog 🙂

Thank you&have a tasty day!

Malcolm Bedell is co-author of the critically acclaimed "Eating in Maine: At Home, On the Town, and On the Road," as well as the junk food blog "Spork & Barrel," and "Brocavore," a blog about food trucks and street food culture. His contributions include Serious Eats, Down East, Eat Rockland, L.A. Weekly, The Guardian, and The Huffington Post and his food truck, "'Wich, Please," was named "Hottest Restaurant in Maine" for 2015 by Eater. Finally, he finds it very silly to be trying to write this in the third person.