Comment on Four-Ingredient Frozen Coconut Mousse by gayla.
Be nice, elizabeth. If you are choosing to let everyone know that it isn’t a mousse, please define what a mousse is instead of referring us to a few books. I can’t imagine this is important to too many people – stop being assy and lighten up. I don’t care what you call it…it looks and sounds great!!
According to Webster’s, a mousse is
1: a light spongy food usually containing cream or gelatin
2: a molded chilled dessert made with sweetened and flavored whipped cream or egg whites and gelatin