I eat my hummus with fresh veggies as a dip …

Comment on Grilled Chicken Pita Wraps by heather.

I eat my hummus with fresh veggies as a dip it is so great for summer eating.

Recent Comments by heather

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4 bacon strips
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1 cup milk
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1 cup (8 ounces) sour cream
1/4 cup sliced green onions
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Malcolm Bedell is co-author of the critically acclaimed "Eating in Maine: At Home, On the Town, and On the Road," as well as the junk food blog "Spork & Barrel," and "Brocavore," a blog about food trucks and street food culture. His contributions include Serious Eats, Down East, Eat Rockland, L.A. Weekly, The Guardian, and The Huffington Post and his food truck, "'Wich, Please," was named "Hottest Restaurant in Maine" for 2015 by Eater. Finally, he finds it very silly to be trying to write this in the third person.