Dear Julie, I’m a full-time middle school teacher and mama …

Comment on How to Start a Food Blog by Daisy Hempseck.

Dear Julie,

I’m a full-time middle school teacher and mama of 2 with a passion for cooking-N-eating. I’ve given huge thought to starting a food blog, but I worry about maintaining a blog, a career, and babies. Well, they’re actually ages 9 and 11, which simply means they need me a whole lot more!

Thoughts, suggestions, warnings?

Thanks,
Daisy

Malcolm Bedell is co-author of the critically acclaimed "Eating in Maine: At Home, On the Town, and On the Road," as well as the junk food blog "Spork & Barrel," and "Brocavore," a blog about food trucks and street food culture. His contributions include Serious Eats, Down East, Eat Rockland, L.A. Weekly, The Guardian, and The Huffington Post and his food truck, "'Wich, Please," was named "Hottest Restaurant in Maine" for 2015 by Eater. Finally, he finds it very silly to be trying to write this in the third person.