Thank you, Malcom, for such a great compilation. It will …

Comment on How to Start a Food Blog by Xavier Server.

Thank you, Malcom, for such a great compilation. It will help us to know the best blog sites and the best bloggers around the world. All the Instagram accounts and blog sites you mentioned are amazing with their contents. Last but not the list, you are right “When food is bae” then we can’t stop to search for new blogs and accounts.

Malcolm Bedell is co-author of the critically acclaimed "Eating in Maine: At Home, On the Town, and On the Road," as well as the junk food blog "Spork & Barrel," and "Brocavore," a blog about food trucks and street food culture. His contributions include Serious Eats, Down East, Eat Rockland, L.A. Weekly, The Guardian, and The Huffington Post and his food truck, "'Wich, Please," was named "Hottest Restaurant in Maine" for 2015 by Eater. Finally, he finds it very silly to be trying to write this in the third person.