Looks absolutely delicious! I had my first lobster roll last …

Comment on Lobster Roll Recipe by Jessica.

Looks absolutely delicious! I had my first lobster roll last year while living in New York City. I am wishing I could run out and pick one up right now, but sadly I am back in Los Angeles and I have yet to find a decent one out here. Perhaps I will have to try your recipe!

Malcolm Bedell is co-author of the critically acclaimed "Eating in Maine: At Home, On the Town, and On the Road," as well as the junk food blog "Spork & Barrel," and "Brocavore," a blog about food trucks and street food culture. His contributions include Serious Eats, Down East, Eat Rockland, L.A. Weekly, The Guardian, and The Huffington Post and his food truck, "'Wich, Please," was named "Hottest Restaurant in Maine" for 2015 by Eater. Finally, he finds it very silly to be trying to write this in the third person.