I read your article, and totally disagree on your take …

Comment on Maine-Style “Italian” Sandwich by Annemarie DiMillo.

I read your article, and totally disagree on your take on the roll. In my opinion the taste and the texture of the roll in no way is a hot dog roll. The roll is the key in my opinion. Amato’s has the real Italian, and most of the locals here feel that way, Italians included.

Malcolm Bedell is co-author of the critically acclaimed "Eating in Maine: At Home, On the Town, and On the Road," as well as the junk food blog "Spork & Barrel," and "Brocavore," a blog about food trucks and street food culture. His contributions include Serious Eats, Down East, Eat Rockland, L.A. Weekly, The Guardian, and The Huffington Post and his food truck, "'Wich, Please," was named "Hottest Restaurant in Maine" for 2015 by Eater. Finally, he finds it very silly to be trying to write this in the third person.