This is the first thing that came to mind when …

Comment on Pimento Cheese Egg-in-the-Hole by Weezie.

This is the first thing that came to mind when I read about the Jesus in the Tomb recipe… Honestly, pimento egg-in-a-hole sounds way, way better, but I hope this helps satisfy your curiosity!
http://www.aroundmyfamilytable.com/2013/03/empty-tomb-rolls/

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Malcolm Bedell is co-author of the critically acclaimed "Eating in Maine: At Home, On the Town, and On the Road," as well as the junk food blog "Spork & Barrel," and "Brocavore," a blog about food trucks and street food culture. His contributions include Serious Eats, Down East, Eat Rockland, L.A. Weekly, The Guardian, and The Huffington Post and his food truck, "'Wich, Please," was named "Hottest Restaurant in Maine" for 2015 by Eater. Finally, he finds it very silly to be trying to write this in the third person.