Tweet–https://twitter.com/mami2jcn/status/765714580077150208 …

Comment on Roasted Red Pepper Hummus Dip by grandgiveaways.

tweet–https://twitter.com/mami2jcn/status/765714580077150208

grandgiveaways Also Commented

Roasted Red Pepper Hummus Dip
My perfect party dip has avocado in it.

mami2jcn at gmail dot com


Recent Comments by grandgiveaways

Southwest Black Bean Hummus Tostadas
tweet–https://twitter.com/mami2jcn/status/760479360914690048


Southwest Black Bean Hummus Tostadas
Tilapia with brown rice is my favorite.

mami2jcn at gmail dot com


Snack Mom Muffins with Born Sweet® Zing™ Baking Blend
I’d bake carrot cake.


Preserving Summer with the FoodSaver® System PLUS GIVEAWAY!
tweet–https://twitter.com/mami2jcn/status/647115943190102017


Preserving Summer with the FoodSaver® System PLUS GIVEAWAY!
I would use it to keep meatloaf that I make over the weekend sealed until we have it on a weeknight.


Malcolm Bedell is co-author of the critically acclaimed "Eating in Maine: At Home, On the Town, and On the Road," as well as the junk food blog "Spork & Barrel," and "Brocavore," a blog about food trucks and street food culture. His contributions include Serious Eats, Down East, Eat Rockland, L.A. Weekly, The Guardian, and The Huffington Post and his food truck, "'Wich, Please," was named "Hottest Restaurant in Maine" for 2015 by Eater. Finally, he finds it very silly to be trying to write this in the third person.