We like guacamole …

Comment on Roasted Red Pepper Hummus Dip by Erica Best.

we like guacamole

Recent Comments by Erica Best

Grilled Chicken Pita Wraps
we eat it with pita chips


Cheese Cracker Chicken Fingers
https://twitter.com/purplelover04/status/679773795624873984


Cheese Cracker Chicken Fingers
meatloaf is the meat everyone loves from me


Preserving Summer with the FoodSaver® System PLUS GIVEAWAY!
https://twitter.com/purplelover04/status/659894353066856448


Preserving Summer with the FoodSaver® System PLUS GIVEAWAY!
i used to make small packs of meat


Malcolm Bedell is co-author of the critically acclaimed "Eating in Maine: At Home, On the Town, and On the Road," as well as the junk food blog "Spork & Barrel," and "Brocavore," a blog about food trucks and street food culture. His contributions include Serious Eats, Down East, Eat Rockland, L.A. Weekly, The Guardian, and The Huffington Post and his food truck, "'Wich, Please," was named "Hottest Restaurant in Maine" for 2015 by Eater. Finally, he finds it very silly to be trying to write this in the third person.